HOUSE SPECIAL ENTREES

Chicken breast, topped with eggplant, cherry tomatoes, provolone, white wine garlic sauce, with roasted potatotes and vegetables.

Chicken breast with sausage, peppers, and onions, with roasted potatoes in a white wine garlic sauce

Pan seared salmon with seasoning, served with a side of roasted potatoes and vegetables.

Slow cooked short ribs, burgundy wine sauce, potato gnocchi

Grilled hnager steak, topped with chimichurri sauce, side of roasted potatoes and vegetables